Colourful burger MIX – produced to order at various quantities
Ingredients:
Black burger ingredients:
Wheat flour, water, rapeseed oil, yeast, sesame seed, colouring E153, plant protein: pea and potato, sunflower oil, dextrose, maltodextrin, salt, sugar, ascorbic acid E300
Beetroot burger ingredients:
Wheat flour, water, rapeseed oil, sesame seed, yeast, minced beetroot, red beetroot concentrate, sugar, salt, plant protein: pea and potato, sunflower oil, dextrose, maltodextrin, ascorbic acid E300
Spinach burger ingredients:
Wheat flour, water, rapeseed oil, sesame seed, yeast, spinach, sugar, salt, plant protein: pea and potato, sunflower oil, dextrose, maltodextrin, ascorbic acid E300
Storage:
Store below -18°C.
Defrosted products cannot be refrozen.
Consume within 48 hours of defrosting.
Preparation:
After defrosting the bun, bake in the oven at 220°C
for 60-90 seconds
Burgers produced to order at various quantities from 85mm to 140mm