Rustic bread
Ingredients:
Wheat flour, water, yeast, salt, sugar, sesame seed, nigella seed, dextrose, wheat gluten, E472e emulsifier, stabilisers (E450, E341, E412), malt flour (barley, wheat), palm oil, E300 ascorbic acid, inactive baking yeast
Storage:
Store below -18°C.
Defrosted products cannot be refrozen.
Consume within 48 hours of defrosting.
Preparation:
After defrosting the bun, cook on a contact grill at 220°C
for 60-90 seconds
| Diameter: | Weight: | Quantity per box: | Boxes per pallet: | Expiration date: |
| approx. 28cm | 450g | 10 | 28 | 12 months from date of production |
