Hot-Dog
Ingredients:
Wheat flour, water, sugar, vegetable oil, yeast, salt, E300 antioxidant, glucose
Storage:
Store below 18°C. Defrosted products cannot be refrozen. Consume within 48 hours of defrosting.
Preparation:
After defrosting the bun, bake in the oven at 220°C
for 60-90 seconds
| Length: | Weight: | Quantity per box: | Boxes per pallet: | Expiration date: |
| 170mm | 60g | 54 | 56 | 12 months from date of production |
| 200mm | 80g | 36 | 56 | 12 months from date of production |
