Garlic bread
Ingredients:
Wheat flour, water, vegetable oil (palm, rapeseed, sunflower), emulsifiers (E471 and E471c, lecithin), flavouring, colouring (carotene), acidity regulator E330, yeast, sunflower oil, salt, onion granules, grill flavour seasoning, E300 ascorbic acid
Storage:
Store below -18°C.
Defrosted products cannot be refrozen.
Consume within 24 hours of defrosting.
Preparation:
After defrosting the bread, bake in the oven at for 220°C for 1.5 to 2 minutes
| Weight: | Quantity per box: | Boxes per pallet: | Expiration date: |
| 25g | 36 | 156 | 12 months from date of production |
