Brioche

Ingredients:

Wheat flour, water, skimmed milk powder, sugar, butter, yeast, rapeseed oil, salt, whey, icing sugar, plant protein: pea and potato, sunflower, dextrose, maltodextrin, E481 emulsifier, E170 colouring, E300 ascorbic acid.

Storage:

Store below -18°C.
Defrosted products cannot be refrozen.
Consume within 48 hours of defrosting.

Preparation:

After defrosting the bun, bake in the oven at 220°C
for 60-90 seconds

Diameter: Weight: Quantity per box: Boxes per pallet: Expiration date:
125mm 100g 24 56 12 months from date of production
100mm 70g 30 56 12 months from date of production
108mm 85g 30 56 12 months from date of production
115mm 90g 30 56 12 months from date of production
Premium 125mm 135g 12 72 12 months from date of production
140mm 120g 20 56 12 months from date of production