GG Burger
Ingredients:
Wheat flour, water, sugar, rapeseed oil, yeast, salt, modified starch (E1414), palm oil, whey powder (from milk), skimmed milk powder, iodised salt (sodium, potassium iodate), cream powder (from milk), mixed vegetables (cauliflower, onion), flavour enhancers: monosodium glutamate, flavouring, lactose, starch, milk protein, herbs, seasoning, yeast extract, colouring: beta-carotene, thickening agent: xanthan gum, E300 ascorbic acid.
Storage:
Store below -18°C.
Defrosted products cannot be refrozen.
Consume within 72 hours of defrosting.
Preparation:
After defrosting the bun, bake in the oven at 220°C
for 60-90 seconds